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RM79.00 – RM149.00
This mocha praline cake is loaded with arabica coffee, choco genoise, caramelised almond and topped with dark chocolate glaze. Grab one now for your daily coffee and chocolate fix!
Egg, sugar, flour, heavy cream, almond, dark cocoa powder, arabica coffee powder
Kuala Lumpur, Selangor
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Not bad. I enjoyed it for the hint of coffee bitterness and some crunchy texture from the nuts 🙂
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